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Pastry
Item ST-315C
25 g.
Round Vol Au Vent
60
4x1000g
4000g
9
12
220°C
15/18'
Item ST-314
1000 g.
Frozen Uncooked Puff Pastry Blocks
240x170x20
10x1000g
10000g
9
12
200°C/220°C
15/30'
Item ST-329
1000 g.
Frozen Uncooked Butter Puff Pastry
545x375
10x1000g
10000g
4
18
200°C/220°C
15/30'
Item ST-330
1000 g.
Frozen Uncooked Puff Pastry
545x375
10x1000g
10000g
4
18
200°C/220°C
15/30'
Item ST-337
500 g.
Frozen Uncooked Puff Pastry
370x270
10x500g
5000g
8
16
200°C/220°C
15/30'
Item ST-519
1000 g.
Uncooked Shortbread Block
240x170x20
10x1000g
10000g
9
10
200°C/220°C
15/30'
Item RF-0217
500 g.
Dumplings to fry
105x85
10x500g
5000g
12
9
hot oil
few minutes
Item IQ-FP450/12
450 g.
Pasta Start Roll
380x180
12x450g
5400g
12
12
Item IQ-KATAIF/20
450 g.
Kataifi Pastry
280x115
1x20
20x450g
9
7
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